Gastritis
Overview:
Gastritis is a medical condition that occurs when the lining of the stomach becomes inflamed or swollen. This inflammation can be acute or chronic and can cause a range of symptoms, including nausea, vomiting, stomach pain, bloating, and indigestion.
There are several causes of gastritis, including bacterial infections (such as Helicobacter pylori), long-term use of nonsteroidal anti-inflammatory drugs (NSAIDs), excessive alcohol consumption, stress, and autoimmune disorders.
Diagnosis of gastritis typically involves a physical examination, medical history, and possibly laboratory tests or endoscopy. Treatment for gastritis depends on the underlying cause but may include medications to reduce inflammation, antibiotics to treat bacterial infections, and lifestyle changes to reduce risk factors.
If left untreated, gastritis can lead to complications such as stomach ulcers or bleeding. Therefore, it is important to seek medical attention if you experience symptoms of gastritis.
What is gastritis?
Gastritis is a medical condition characterized by inflammation or irritation of the lining of the stomach. It can be caused by various factors, such as bacterial infection (most commonly Helicobacter pylori), excessive alcohol consumption, prolonged use of nonsteroidal anti-inflammatory drugs (NSAIDs), stress, autoimmune disorders, and other conditions.
Symptoms of gastritis may include nausea, vomiting, stomach pain, bloating, indigestion, loss of appetite, and black or bloody stools. Some people with gastritis may not experience any symptoms at all.
Diagnosis of gastritis typically involves a physical examination, medical history, and possibly laboratory tests or endoscopy. Treatment for gastritis depends on the underlying cause but may include medications to reduce inflammation, antibiotics to treat bacterial infections, and lifestyle changes to reduce risk factors.
If left untreated, gastritis can lead to complications such as stomach ulcers or bleeding. Therefore, it is important to seek medical attention if you experience symptoms of gastritis.
Gastritis: Symptoms
The symptoms of gastritis can vary from person to person, and some people may not experience any symptoms at all. However, common symptoms of gastritis include:
● Abdominal pain or discomfort
● Nausea and vomiting
● Feeling full or bloated after eating
● Loss of appetite
● Belching
● Indigestion or heartburn
● Hiccups
● Black or tarry stools
● Vomiting blood or coffee ground-like material
● Fatigue
● Pale skin
● Shortness of breath
Symptoms of gastritis can range from mild to severe and may occur suddenly (acute gastritis) or develop gradually over time (chronic gastritis). If you experience any of these symptoms, it is important to seek medical attention, especially if they persist or worsen over time.
Gastritis:Treatment
The treatment for gastritis depends on the underlying cause of the inflammation. Common treatments for gastritis include:
■ Medications to reduce inflammation:
Depending on the cause of the gastritis, medications such as proton pump inhibitors (PPIs), histamine-2 blockers, or antacids may be prescribed to reduce inflammation and protect the stomach lining.
■ Antibiotics:
If the gastritis is caused by a bacterial infection such as Helicobacter pylori, a course of antibiotics may be prescribed to treat the infection.
■ Lifestyle changes:
Making lifestyle changes such as reducing alcohol consumption, avoiding spicy or acidic foods, and stopping the use of nonsteroidal anti-inflammatory drugs (NSAIDs) can help to prevent and manage gastritis.
■ Avoiding irritants:
If certain foods or medications are causing the inflammation, avoiding them may help to reduce symptoms.
■ Treating underlying conditions:
If an underlying condition such as an autoimmune disorder is causing the gastritis, treating the condition may help to improve symptoms.
■ Surgery:
In rare cases, surgery may be required to remove damaged tissue or repair a bleeding ulcer.
It is important to follow the treatment plan recommended by your doctor and to make any necessary lifestyle changes to prevent future episodes of gastritis.
Gastritis: Causes
There are several factors that can contribute to the development of gastritis. Some common causes of gastritis include:
● Bacterial infection:
The most common cause of gastritis is infection with the bacterium Helicobacter pylori, which can damage the stomach lining and cause inflammation.
● Excessive alcohol consumption:
Consuming large amounts of alcohol can irritate and inflame the stomach lining, leading to gastritis.
● Prolonged use of nonsteroidal anti-inflammatory drugs (NSAIDs):
Taking NSAIDs such as aspirin or ibuprofen for an extended period of time can irritate the stomach lining and lead to gastritis.
● Stress:
Chronic stress can increase the production of stomach acid, which can irritate the stomach lining and cause inflammation.
● Autoimmune disorders:
Some autoimmune disorders, such as autoimmune gastritis, can cause the immune system to attack the cells in the stomach lining, leading to inflammation.
● Bile reflux:
When bile from the small intestine flows back into the stomach, it can irritate the stomach lining and cause gastritis.
● Other medical conditions:
Certain medical conditions such as Crohn's disease, HIV/AIDS, and kidney failure can increase the risk of developing gastritis.
It is important to identify and address the underlying cause of gastritis in order to effectively treat the condition and prevent future episodes.
Gastritis: Diagnosis
The diagnosis of gastritis typically involves a combination of medical history, physical examination, and diagnostic tests. Here are some common methods used to diagnose gastritis:
■ Medical history:
Your doctor will ask you questions about your symptoms, medical history, and any medications you are taking.
■ Physical examination:
Your doctor may perform a physical examination to check for any signs of inflammation, tenderness, or bloating in your abdomen.
■ Blood tests:
Blood tests can be used to detect anemia, H. pylori infection, or other underlying conditions that may be contributing to the gastritis.
■ Stool tests:
Stool tests may be performed to detect H. pylori infection or to check for the presence of blood in the stool.
■ Endoscopy:
An endoscopy involves inserting a flexible tube with a camera into the esophagus and stomach to examine the lining of the stomach for inflammation, bleeding, or ulcers. During the procedure, a biopsy may also be taken to test for H. pylori or other conditions.
■ Imaging tests:
Imaging tests such as an abdominal X-ray, CT scan, or MRI may be ordered to check for any structural abnormalities or blockages in the digestive tract.
The specific tests used to diagnose gastritis will depend on the individual case and the suspected underlying cause. It is important to work with your healthcare provider to determine the best course of action for your diagnosis and treatment plan.
Gastritis: Complications
If left untreated, gastritis can lead to a number of complications. Some possible complications of gastritis include:
● Peptic ulcers:
Gastritis can increase the risk of developing peptic ulcers, which are open sores in the lining of the stomach or small intestine.
● Anemia:
Chronic gastritis can lead to anemia, a condition in which there are not enough red blood cells in the body. This can occur if gastritis causes bleeding in the stomach.
● Gastric cancer:
In rare cases, chronic gastritis can lead to the development of stomach cancer.
● Gastrointestinal bleeding:
If gastritis causes bleeding in the stomach or small intestine, it can lead to gastrointestinal bleeding, which can be life-threatening in severe cases.
● Peritonitis:
If gastritis causes a perforation or hole in the stomach lining, it can lead to the infection and inflammation of the lining of the abdominal cavity, a condition known as peritonitis.
It is important to seek medical attention if you suspect you may have gastritis, as early diagnosis and treatment can help to prevent these complications.
Gastritis: Risk factors
There are several risk factors that can increase the likelihood of developing gastritis. Some common risk factors for gastritis include:
■ Helicobacter pylori infection:
This bacterium is the most common cause of gastritis, and infection with H. pylori can increase the risk of developing the condition.
■ Regular use of nonsteroidal anti-inflammatory drugs (NSAIDs):
Taking NSAIDs such as aspirin, ibuprofen, or naproxen on a regular basis can irritate the stomach lining and increase the risk of developing gastritis.
■ Alcohol consumption:
Drinking alcohol in excess can irritate the stomach lining and increase the risk of developing gastritis.
■ Stress:
Chronic stress can increase the production of stomach acid, which can irritate the stomach lining and increase the risk of developing gastritis.
■ Older age:
Gastritis is more common in older adults.
■ Autoimmune disorders:
Certain autoimmune disorders, such as autoimmune gastritis, can increase the risk of developing gastritis.
■ Other medical conditions:
Certain medical conditions such as Crohn's disease, HIV/AIDS, and kidney failure can increase the risk of developing gastritis.
It is important to be aware of these risk factors and to take steps to reduce your risk of developing gastritis, such as avoiding excess alcohol consumption, using NSAIDs only as directed, and managing stress levels.
When to see a doctor
It is recommended to see a doctor if you experience any of the following symptoms:
● Persistent stomach pain, bloating, or discomfort that does not improve with over-the-counter medications.
● Nausea or vomiting.
● Loss of appetite or unintentional weight loss.
● Black or tarry stools or blood in your stools.
● Difficulty swallowing.
● Chest pain or shortness of breath.
● Anemia or fatigue.
● Family history of gastrointestinal problems or stomach cancer.
If you have any of these symptoms, it is important to seek medical attention promptly, as they may be signs of a more serious condition, such as an ulcer or stomach cancer. Your doctor can evaluate your symptoms, perform diagnostic tests as needed, and recommend appropriate treatment options.
Gastritis: Prevention
There are several steps you can take to help prevent gastritis:
■ Avoid irritants:
Try to avoid consuming substances that can irritate the stomach lining, such as alcohol, caffeine, spicy foods, acidic foods, and nonsteroidal anti-inflammatory drugs (NSAIDs).
■ Quit smoking:
Smoking can irritate the stomach lining and increase the risk of developing gastritis, so quitting smoking can help reduce the risk.
■ Practice good hygiene:
Wash your hands regularly and avoid sharing utensils or cups with others to help prevent H. pylori infection.
■ Manage stress:
Chronic stress can increase the production of stomach acid, which can irritate the stomach lining and increase the risk of developing gastritis. Try to find ways to manage stress, such as exercise, meditation, or talking to a therapist.
■ Eat a healthy diet:
A diet rich in fruits, vegetables, whole grains, and lean proteins can help promote overall digestive health and reduce the risk of developing gastritis.
■ Treat underlying conditions:
If you have an underlying medical condition, such as an autoimmune disorder, that increases your risk of developing gastritis, work with your healthcare provider to manage the condition and reduce the risk of developing gastritis.
By following these steps, you can help reduce your risk of developing gastritis and promote overall digestive health. If you have any concerns or questions, speak with your healthcare provider.
What to eat on a gastritis diet
If you have gastritis, it's important to follow a healthy and balanced diet that helps soothe your stomach lining and reduce inflammation. Here are some tips on what to eat on a gastritis diet:
● Low-fat foods:
Avoid foods that are high in fat, as they can slow down digestion and cause irritation to the stomach lining. Instead, opt for lean proteins like chicken, fish, and tofu.
● High-fiber foods:
Foods high in fiber can help reduce inflammation and promote overall digestive health. Good options include fruits, vegetables, whole grains, and legumes.
● Fermented foods:
Fermented foods like yogurt, kefir, and kimchi contain beneficial bacteria that can help promote gut health and reduce inflammation.
● Non-acidic fruits:
Citrus fruits and tomatoes can be irritating to the stomach lining, so it's best to stick to non-acidic fruits like bananas, melons, and apples.
● Herbal teas:
Herbal teas like chamomile, ginger, and peppermint can help soothe the stomach and reduce inflammation.
● Water:
Staying hydrated is important for overall digestive health, so be sure to drink plenty of water throughout the day.
It's also important to avoid or limit certain foods that can irritate the stomach lining, such as alcohol, caffeine, spicy foods, acidic foods, and processed foods. Additionally, it's best to eat smaller, more frequent meals throughout the day rather than large meals, as this can help reduce stomach irritation. Speak with your healthcare provider or a registered dietitian for personalized dietary recommendations based on your specific needs and preferences.
Foods to avoid on a gastritis diet
If you have gastritis, there are certain foods that you should avoid or limit to help reduce inflammation and promote healing of the stomach lining. Here are some examples:
■ Spicy foods:
Spices like chili powder, black pepper, and cayenne pepper can irritate the stomach lining and worsen symptoms.
■ Acidic foods:
Citrus fruits, tomatoes, and other acidic foods can increase stomach acid production and cause irritation to the stomach lining.
■ Fried or fatty foods:
Foods that are high in fat, such as fried foods and fatty cuts of meat, can slow down digestion and increase the risk of stomach irritation.
■ Carbonated beverages:
Carbonated beverages like soda can increase stomach acid production and cause bloating and discomfort.
■ Alcohol:
Alcohol can irritate the stomach lining and increase the risk of developing gastritis.
■ Caffeine:
Caffeine can increase stomach acid production and worsen symptoms of gastritis.
■ Processed foods:
Processed foods, such as fast food and pre-packaged snacks, can be high in preservatives and additives that can irritate the stomach lining.
■ Dairy products:
Some people with gastritis may be sensitive to lactose or dairy products, so it's best to limit or avoid them if they worsen symptoms.
It's important to note that everyone's body reacts differently to different foods, so it's important to listen to your body and avoid any foods that seem to trigger symptoms. Speak with your healthcare provider or a registered dietitian for personalized dietary recommendations based on your specific needs and preferences.
Gastritis diet with an ulcer
If you have both gastritis and an ulcer, it's important to follow a healthy and balanced diet that helps soothe your stomach lining and reduce inflammation, while also promoting healing of the ulcer. Here are some tips on what to eat on a gastritis diet with an ulcer:
● High-fiber foods:
Foods high in fiber can help promote healing of the ulcer and reduce inflammation. Good options include fruits, vegetables, whole grains, and legumes.
● Lean proteins:
Opt for lean proteins like chicken, fish, tofu, and legumes to help reduce stomach irritation.
● Non-acidic fruits:
Stick to non-acidic fruits like bananas, melons, and apples to avoid irritating the stomach lining and ulcer.
● Fermented foods:
Fermented foods like yogurt, kefir, and kimchi contain beneficial bacteria that can help promote gut health and reduce inflammation.
● Healthy fats:
Choose healthy fats like olive oil, avocado, nuts, and seeds to help reduce inflammation and promote overall digestive health.
● Herbal teas:
Herbal teas like chamomile, ginger, and peppermint can help soothe the stomach and reduce inflammation.
It's important to avoid or limit certain foods that can worsen symptoms or irritate the stomach lining and ulcer, such as spicy foods, acidic foods, fried or fatty foods, carbonated beverages, alcohol, and caffeine. Additionally, it's best to eat smaller, more frequent meals throughout the day rather than large meals, as this can help reduce stomach irritation.
Speak with your healthcare provider or a registered dietitian for personalized dietary recommendations based on your specific needs and preferences. They may also recommend avoiding certain foods, such as aspirin and NSAIDs, that can worsen symptoms or delay healing of the ulcer.
Causes of gastritis with an ulcer
Gastritis and ulcers can have different causes, but they are both related to the inflammation of the stomach lining. Here are some common causes of gastritis with an ulcer:
■ Helicobacter pylori (H. pylori) infection:
This is the most common cause of gastritis and ulcers. H. pylori is a type of bacteria that can live in the stomach lining and cause inflammation, which can lead to gastritis and eventually an ulcer.
■ Regular use of NSAIDs:
Nonsteroidal anti-inflammatory drugs (NSAIDs), such as aspirin and ibuprofen, can irritate the stomach lining and increase the risk of developing gastritis and ulcers.
■ Alcohol abuse:
Excessive alcohol consumption can irritate the stomach lining and increase the risk of developing gastritis and ulcers.
■ Stress:
Prolonged stress can lead to increased stomach acid production and inflammation, which can increase the risk of developing gastritis and ulcers.
■ Other underlying conditions:
Certain underlying conditions, such as autoimmune disorders and Crohn's disease, can increase the risk of developing gastritis and ulcers.
It's important to note that while these are common causes, gastritis and ulcers can also develop without any obvious cause. If you're experiencing symptoms of gastritis or an ulcer, it's important to speak with your healthcare provider to determine the underlying cause and receive appropriate treatment.
Treatments for gastritis with an ulcer
The treatment for gastritis with an ulcer will depend on the underlying cause of the condition. The goals of treatment are to relieve symptoms, promote healing of the ulcer, and prevent complications. Here are some common treatments for gastritis with an ulcer:
● Antibiotics:
If the underlying cause is an H. pylori infection, a combination of antibiotics and acid-reducing medications is usually prescribed to kill the bacteria and promote healing of the ulcer.
● Acid-reducing medications:
These medications, such as proton pump inhibitors (PPIs) and H2 blockers, can help reduce the amount of acid in the stomach, which can promote healing of the ulcer and relieve symptoms.
● Antacids:
These medications can provide short-term relief of symptoms by neutralizing stomach acid.
● Lifestyle changes:
Making lifestyle changes such as avoiding smoking, limiting alcohol consumption, avoiding or limiting NSAID use, reducing stress, and following a healthy diet can help promote healing of the ulcer and prevent complications.
● Surgery:
In severe cases where bleeding or perforation of the ulcer occurs, surgery may be necessary to repair the ulcer and prevent complications.
It's important to work with your healthcare provider to determine the best treatment plan for your individual needs and underlying cause of gastritis with an ulcer. They may recommend a combination of medications, lifestyle changes, and follow-up care to help promote healing and prevent complications.
What is acute gastritis?
Acute gastritis is a sudden inflammation of the stomach lining that develops over a short period of time. It can be caused by a variety of factors, such as excessive alcohol consumption, regular use of nonsteroidal anti-inflammatory drugs (NSAIDs), bacterial or viral infections, and stress. The inflammation can result in symptoms such as abdominal pain, nausea, vomiting, and loss of appetite.
Acute gastritis can be a self-limiting condition and may resolve on its own within a few days to a week. Treatment may include avoiding triggers such as alcohol or NSAIDs, taking over-the-counter antacids or acid-reducing medications, and following a bland diet until symptoms improve. However, in severe cases, hospitalization may be necessary to manage dehydration, control bleeding, or treat underlying infections.
It's important to speak with a healthcare provider if you suspect you have acute gastritis, as they can help determine the underlying cause of your symptoms and recommend appropriate treatment.
Who is at risk for acute gastritis?
Anyone can develop acute gastritis, but certain factors can increase the risk of developing the condition. Here are some common risk factors for acute gastritis:
■ Alcohol consumption:
Excessive alcohol consumption can irritate the stomach lining and increase the risk of developing acute gastritis.
■ NSAID use:
Regular use of nonsteroidal anti-inflammatory drugs (NSAIDs), such as aspirin and ibuprofen, can irritate the stomach lining and increase the risk of developing acute gastritis.
■ Bacterial or viral infections:
Certain bacterial or viral infections, such as Helicobacter pylori (H. pylori) infection, can cause acute gastritis.
■ Stress:
Prolonged stress can lead to increased stomach acid production and inflammation, which can increase the risk of developing acute gastritis.
■ Other underlying conditions:
Certain underlying conditions, such as Crohn's disease, can increase the risk of developing acute gastritis.
■ Age:
Older adults may be at increased risk of developing acute gastritis due to changes in the stomach lining that occur with age.
If you have any of these risk factors, it's important to take steps to prevent acute gastritis. This may include limiting alcohol consumption, avoiding or limiting NSAID use, managing stress, and seeking treatment for underlying conditions that may increase the risk of developing acute gastritis.
What are the symptoms of acute gastritis?
The symptoms of acute gastritis can vary depending on the underlying cause and severity of the inflammation.
Some common symptoms of acute gastritis include:
● Abdominal pain or discomfort:
This may be a dull, gnawing pain or a burning sensation in the upper abdomen.
● Nausea and vomiting:
These symptoms can be persistent and may be accompanied by loss of appetite.
● Indigestion:
You may experience bloating, belching, or a feeling of fullness in the upper abdomen after eating.
● Hiccups:
Hiccups can be a symptom of acute gastritis, especially if they are persistent.
● Dark stools:
In rare cases, acute gastritis can cause bleeding in the stomach, which may result in dark, tarry stools.
● Other symptoms:
You may also experience fatigue, weakness, or a fever.
It's important to seek medical attention if you experience any of these symptoms, especially if they are severe or persistent. Your healthcare provider can help determine the underlying cause of your symptoms and recommend appropriate treatment. If you experience severe abdominal pain, vomiting blood, or have black, tarry stools, seek immediate medical attention as these can be signs of a serious complication such as a bleeding ulcer.
How is acute gastritis diagnosed?
To diagnose acute gastritis, your healthcare provider will likely start with a medical history and physical exam to evaluate your symptoms and identify any risk factors you may have. They may also order certain tests to help confirm a diagnosis and identify the underlying cause of your symptoms. These tests may include:
■ Blood tests:
Blood tests can be used to check for signs of infection, anemia, or other underlying conditions that may be causing your symptoms.
■ Stool tests:
Stool tests can be used to check for the presence of blood in your stool, which can be a sign of bleeding in the stomach.
■ Upper endoscopy:
An upper endoscopy involves passing a thin, flexible tube with a camera down your throat to examine your esophagus, stomach, and small intestine. This can help identify any signs of inflammation or damage to the stomach lining.
■ Imaging tests:
Imaging tests such as an abdominal X-ray or CT scan may be ordered to look for other underlying conditions that may be causing your symptoms.
If you are diagnosed with acute gastritis, your healthcare provider may also recommend additional testing to identify the underlying cause of your symptoms. This may include tests to check for H. pylori infection, or to evaluate the function of your digestive system.
Alternative treatments for acute gastritis
While traditional medical treatments are the standard approach for acute gastritis, there are some alternative treatments that may be used in conjunction with or as an alternative to medication. Here are some examples of alternative treatments that may help alleviate symptoms of acute gastritis:
● Herbal remedies:
Certain herbs may have anti-inflammatory properties that can help soothe the stomach lining and reduce inflammation. Some herbs that are commonly used for gastritis include ginger, chamomile, licorice root, and slippery elm.
● Probiotics:
Probiotics are beneficial bacteria that can help restore the balance of bacteria in the gut and improve digestive health. Certain strains of probiotics, such as Lactobacillus acidophilus and Bifidobacterium bifidum, have been shown to help alleviate symptoms of gastritis.
● Acupuncture:
Acupuncture involves the insertion of thin needles into specific points on the body to help promote healing and reduce inflammation. Some people find that acupuncture can help relieve symptoms of gastritis.
● Stress management:
Stress can exacerbate symptoms of gastritis, so practicing stress-reducing techniques such as meditation, yoga, or deep breathing exercises may be helpful.
● Dietary changes:
Certain dietary changes can help alleviate symptoms of gastritis, such as avoiding spicy, acidic, or fried foods, eating smaller, more frequent meals, and drinking plenty of water.
It's important to note that alternative treatments should not be used as a replacement for medical treatment for acute gastritis. If you are experiencing symptoms of gastritis, it's important to seek medical attention to determine the underlying cause and appropriate treatment plan.
Outlook for people with acute gastritis
The outlook for people with acute gastritis is generally good, and most people recover fully within a few days to a few weeks with proper treatment. However, the outcome may depend on the severity of the inflammation, the underlying cause of the condition, and any complications that may arise.
If left untreated, acute gastritis can lead to more serious complications such as bleeding, ulcers, or stomach perforation. In some cases, chronic gastritis may develop, which can increase the risk of developing stomach cancer.
The prognosis for acute gastritis is generally good with appropriate treatment, which may include medication to reduce inflammation, antibiotics to treat bacterial infections, or lifestyle changes to reduce stress and promote healing. It's important to follow your healthcare provider's instructions and attend follow-up appointments to monitor your progress and ensure that your symptoms are improving.
Preventing acute gastritis
Here are some steps that you can take to prevent acute gastritis:
■ Avoid triggers:
Avoiding foods and beverages that can irritate the stomach lining, such as spicy or acidic foods, caffeine, and alcohol, can help reduce the risk of developing acute gastritis.
■ Practice good hygiene:
Practicing good hygiene, such as washing your hands frequently, can help reduce the risk of developing infections that can lead to gastritis.
■ Manage stress:
Stress can increase the risk of developing gastritis, so managing stress through relaxation techniques, such as meditation or deep breathing, can help reduce the risk.
■ Avoid NSAIDs:
Nonsteroidal anti-inflammatory drugs (NSAIDs) such as aspirin, ibuprofen, and naproxen can irritate the stomach lining and increase the risk of developing gastritis. If you need to take these medications, it's important to take them with food and as directed by your healthcare provider.
■ Treat underlying conditions:
Treating underlying conditions, such as H. pylori infection or autoimmune disorders, can help reduce the risk of developing gastritis.
It's also important to maintain a healthy lifestyle, including a well-balanced diet, regular exercise, and getting enough sleep, to help support overall digestive health and reduce the risk of developing gastritis. If you have any concerns about your risk of developing gastritis, talk to your healthcare provider.
Conclusion:
Gastritis is a common condition that involves inflammation of the stomach lining, which can be caused by a variety of factors, including bacterial infections, excessive alcohol consumption, and the use of nonsteroidal anti-inflammatory drugs (NSAIDs). The symptoms of gastritis can vary, but may include abdominal pain, nausea, vomiting, and indigestion.
Diagnosis is typically done through a combination of a physical exam, medical history, and tests such as an endoscopy or blood test. Treatment for gastritis depends on the underlying cause and may include medications to reduce inflammation, antibiotics to treat bacterial infections, or lifestyle changes such as avoiding triggers and stress reduction.
Prevention of acute gastritis can be done by avoiding triggers, practicing good hygiene, managing stress, avoiding NSAIDs, and treating underlying conditions. The outlook for people with acute gastritis is generally good with proper treatment, and most people recover fully within a few days to a few weeks.
